Concentrations of trace elements (V, Cr, Mn, Co, Cu, Zn, Ga, Se, Rb, Sr, Mo, Ag,
Cd, Sn, Sb, Cs, Ba, Hg, Tl, Pb and Bi) were determined in muscle and liver of 12
species of marine fish collected from coastal areas in Malaysia. To evaluate the
health risk to Malaysian population through consumption of fish, intake rates
of trace elements were estimated on the basis of the concentrations of trace
elements in muscle of fish and daily fish consumption.

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Categories: Kesihatan Alam Sekitar, Sosioekonomi
Tags: Artikel Jurnal, Data Penerbitan, Sulit